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Driver A Bar (Amphibious vehicles)
Criteria: The Army Aide Insignia includes a shield
and ODU uniforms
The badge is awarded in three grades
Navy E-4/5/6 Culinary Specialist Rating Badge Rating Badge Type:Blue Serge Driver A Bar (Amphibious vehicles)United States Navy E 4 5 6 Culinary Specialist Rating Badge Criteria: Worn by Culinary Specialist (CS) with ranks from Petty Officer 3rd Class (E 4) to Petty Officer 1st Class (E 6). Culinary Specialists are typically responsible for the operation of galling and dining facilities, record keeping of food supplies and financial budgets and preparation of menus. They can also serve as flight attendant aircrewmen, personal food service specialists, or
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