Lallemand OPTI-MUM RED™ | Inactive Yeast | Added to Red Wines at Crush | Increase Mouthfeel | Lock in Color itemID-36064 Chilean Malbec has come into

Chilean Malbec has come into its own

Hornindal hits your beer with an intense

Outer Diameter - 6

5"W x 19"L 6lbs

Lallemand OPTI-MUM RED™ | Inactive Yeast | Added to Red Wines at Crush | Increase Mouthfeel | Lock in Color itemID-36064 Chilean Malbec has come intoYeast Derivative Nutrient For increased color stability, integrated mouthfeel and roundness in red wines; OMRI listed OPTI MUM RED helps to produce wines with intense color, a rounder, softer mouthfeel, and a decreased perception of astringency. Early additions of OPTI MUM RED lead to more stable color due to reactions between early released color molecules (anthocyanins), phenolic compounds (tannins), and the polysaccharides from OPTI MUM RED Reduces