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Chewy tannins and black fruits make this fairly Pauillac in style
there was a temporary drop in temperatures in March with a few nights below 0°C at the very start of the budding in the last week of the month
the Hainanese worshipped the Goddess Shui Wei
It makes a delightfully berry-scented gin and tonic
Chateau Pape Clement 2019 Country_Malaysia Chewy tannins and black fruitsPessac Leognan Wine Advocate 96 98+ points Composed of 50% Cabernet Sauvignon and 50% Merlot, the 2019 Pape Clement was harvested from the 18th of September to the 11th of October. Ninety three percent is aging in French oak barriques, 66% new, and 7% is aging in large foudres. Deep garnet purple in color, it hits the ground running with bold, expressive notes of warm cassis, boysenberries and black cherries with an undercurrent of clove oil, fertile