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bottled before fermentation completes (méthode ancestrale)
bottled without any additions
A wine bursting with personality
the wine offers bright citrus notes
L 2021 Bacchus bottled before fermentation completes (méthodeAn elegant and expressive Grenache with character, crafted through carbonic vinification in cement for two weeks and aged six months in Burgundy barrels. The result is a graceful wine with notes of chocolate and cinnamon, complemented by a juicy and smooth palate. A refined take on Grenache that balances depth and elegance. Grapes: 100% Grenache Vinification: Carbonic in cement Aging: 6 months in Burgundy barrels Alcohol: 13%