Dark Roast Hojicha (30g) and fragrant in Japanese which

and fragrant in Japanese which is exactly what this matcha is

The best way to share Nami Matcha with those that you love

You've never made matcha this dreamy

The matcha used in our genmaicha is first harvest

Dark Roast Hojicha (30g) and fragrant in Japanese whichOur Dark Roast Hojicha is the perfect option if you enjoy a rich and powerful hojicha! Compared to our original (Medium Roast) Hojicha, this Dark Roast option has a deeply toasted flavor and darker brown color. With less caffeine than matcha, its the perfect choice for a relaxing yet flavorful drink! Origin: Shizuoka, Japan Store hojicha in a cool, dry place. Keep tin tightly shut and avoid exposing the hojicha to sunlight for longevity!