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Ships within 48 hours · Estimated delivery Jul 31 - Aug 5
Perfect for: Highballs
we have added pear purée from Kent grown Conference pears
Our take on the concept of ‘Dublin Stout’
flavours of pineapple and ripe peaches with a touch of pithy bitterness on the finish
Other - Balido Orange Verdant Perfect for: HighballsThis light orange has delicate notes of apricots, honeysuckle, fresh herbs and a pleasing minerality on the finish. Balido means bleating in Spanish a nod to the sheep that roam the vineyards whilst the vines are dormant and whilst Trebbiano makes up the majority of the liquid, it gets its signature amber glow from the Petit Manseng skins. Trebbiano bunches are destemmed over the tanks and kept in maceration along with Petit Manseng skins for 90 days
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