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A judicious touch of oak-aging gives us opulent texture without the overbearing flavour profile
Dipping your artistic toe back into the world of watercolours
Because we make such a small amount of wine
Cooking your way through the savoury half of the French Chef Cookbook
The Saint Wine A judicious touch of oak-agingAn opulent, generous and perfectly offbeat Viognier, a wine like waking up from the dreamiest slumber to a piece of very, very good news. This wine is charismatic and compelling from the jump, with the kind of nose you could spend the rest of your life contemplating: almondine and intoxicatingly perfumed, but with a savoury, almost sherry esque umami backbone. The palate is a baroque symphony of sweet miso, dried apricot, condensed milk and cognac