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they come from the same buttery muscle and are every bit as deserving of a place at your table
4 oz) — lean
• NY Strip Steak Sandwich Slices – 2 pk
They’re also rarely thicker than an inch
Tri-Tip Steak, Grass-Fed & Dry-Aged Burger they come from the sameTri Tip: A West Coast BBQ Icon Always 100% Grass Fed & Pasture Raised A Bite Sized Take The tri tip is a lean yet juicy cut, richly marbled with deep, savory flavor. Packed with West Coast charm, this cut is perfect for grilling, broiling, or searing. Best Cooking Methods: Grill, broil, or pan sear over high heat. Quick Tip: Sear quickly over high heat, then slice thinly against the grain for tender bites. Perfect For: Backyard barbecues, steak
US$ 7400.00
US$ 106.20
US$ 48.40
US$ 200.00
US$ 20.00
US$ 740.00