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and its signature toppings
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Both were created to complement our naturally leavened breads—savory
Bundle 2: Classic Sourdough Focaccia and Vegan Pesto Dip sourdough brownies and its signature toppingsFive ingredients. Endless possibilities. Our Classic Sourdough Focaccia is made with nothing but flour, salt, water, extra virgin olive oil, and fresh rosemary. Naturally leavened, pillowy inside, with a thin crust that crisps up beautifully when toasted. No preservatives. No shortcuts. Just real sourdough bread, baked fresh every Friday in Quezon City, Philippines. What makes this loaf a home chefs secret weapon is its versatility. Tear it warm with
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