Omcan 41262 - StagionelloEvo® 100 kg + 100 kg Twin Curing Cabinet with ClimaTouch® and Fumotic® box-16 to 37 kg. dough capacity 5-gallon) capacity

5-gallon) capacity

Gross Dimensions14" x 5" x 5"

With gentle air circulation and even heat distribution

Temperature range: 177° to 399° C (350° to 750° F)

Omcan 41262 - StagionelloEvo® 100 kg + 100 kg Twin Curing Cabinet with ClimaTouch® and Fumotic® box-16 to 37 kg. dough capacity 5-gallon) capacityProduct Highlights Up to 200kg of salami on an average of 20 days. Specialized for fermenting, drying, seasoning, preserving. All int. external parts in contact with food made of stainless steel AISI 304. ClimaTouch, a management and control system, 6" colour touch screen interface for automatic control of fermenting, drying, seasoning, salting, smoking flavoring. It is equipped with a probe for pH measurement. Internal memory available in 352kb RAM