Wild Common Tequila Blanco Region_Umbria characterized by a balanced growing

characterized by a balanced growing season and excellent acid retention

reflecting the inherent tension of its terroir

who has given Gaudry use as thanks for his work helping to farm Clos Neore

This wine is pure class and deserves a special place in your cellar

Wild Common Tequila Blanco Region_Umbria characterized by a balanced growingMaster Distiller Salvador Rosales Trejo, "Chava," leads the production of Wild Common Tequila Blanco at the esteemed Cascahun distillery, committed to an additive free expression that honors traditional methods and the pure character of Blue Weber agave. Sourced from 100% mature Blue Weber agave cultivated in the red volcanic soils of El Arenal within Jalisco's Tequila Valley, the pias undergo a meticulous 72 hour slow roast in traditional brick