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someone’s kin
This beautiful book explores the homes of twenty people from around the world – across four continents and thirteen countries – enlightening readers as to why they chose the SLOW path and how it has benefitted their lives
and always baffling
Let the slow art of preserving become your new favourite pastime – and delight in having nature’s most vibrant flavours and colours in your kitchen
Rice Spice Publisher / Art Gallery of South Australia someone’s kinRice spice is an aromatic spice blend of lemon myrtle, pepperberries, cardamom, coriander, start anise and cinnamon that can be added to flavour rice or used to make a robust curry sauce for red meats. Mabu Mabu's range of pantry items is titled Kara Meta. In the language of the Meriam People of Mer Island in the Torres Strait, this means my home. Their small batch teas, spices, and sauces with Indigenous and tropical flavours are all made by hand and
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